2014 Atamisque Malbec Uco Valley

SKU #1278686

Atamisque is the first property you will see upon entering the Uco Valley from the north. Run by Loire Valley native Jean Edward, who was instrumental in establishing Chandon's Argentine operations in the 1970s, Atamisque is making a very good range of wines from their own vineyards. This Malbec comes from 80-year-old vines growing on two separate vineyards in the Uco Valley. A nose of rich, macerated black cherries is intense, nearly pungent, and leads to a palate of big juicy fruit, but with surprising freshness as well. Subtle savory tones and a hint of graphite round things out. Given the wine's heft and ageing in 60% new French oak, it is not at all shy, and yet maintains a a real sense of balance; this is a tasty and very well-made wine.

Share |
Price: $24.99
Quantity:

Real Time Inventory by location:

The item you have chosen is in stock, and has inventory in at least one of our retail stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

Location Qty
Hollywood: 9
Redwood City: 17
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Additional Information:

Varietal:

Malbec

- These days if you're drinking a Malbec it's probably from Argentina. The most planted grape in that country, varietally-labeled Argentine Malbecs are one of the wine market's great values, prized for their slight herbal component and dark, luscious fruit. Structurally, Argentina's Malbecs are much different than those grown in the grape's native France; they are riper, fruitier and fleshier. In France, the best iterations of Malbec can be found in the Cahors, where it can be quite decadent. It is also planted in the Loire Valley, where it is called Côt and is often blended with Cabernet Sauvignon or Gamay, and in Bordeaux, where it has fallen from favor in many of the region's great blends because it is difficult to grow. In the United States, the varietal is frequently added to Meritage wines - Bordeaux style blends - but it is rarely found on its own.
Country:

Argentina

- Argentina is regarded as one of the most dynamic wine-producing nations in the world, and possibly the most important wine-producing region in South America. Only four countries in the world produce more wine than Argentina. Considerable investments (much of which has come from famous French, Italian and California wine producers) have been made in new vineyards and winemaking technology in the past several years, which along with recent plantings of more premium varieties of grapes, has made Argentina much more competitive internationally. The Mendoza region is the most important region in Argentina's wine industry. And Malbec, among other Bordeaux varietals grown here, reigns supreme. Click for a list of bestselling items from Argentina.
Alcohol Content (%): 15