2012 Joseph Dorbon "Cuvée des Moyne" Arbois Blanc (Sous Voile) (Previously $32)

SKU #1273458

Joseph Dorbon was referred to us from our good friend Michel Gahier. Dorbon initiated his work as vigneron in 1996. He works three hectares of vineyards situated in his village of Vadans, six kilometers north of Arbois and across the Route Nationale from the fabled town of Montigny-les-Arsures (where both Gahier and Puffeney are located). The vines are hillside plantings, southeast facing, at approximately 1,000 feet of altitude (322 meters). Dorbon works his vineyards following the best ecological practices and is now recognized as on the path to organic classification ("en conversion biologique"). The soil is worked, turned effectively twice a year, the second time in June with the aid of a horse. Vegetation is essentially left in between the vineyard rows with the weeding done only underneath and immediately around the individual vines. The "Cuvée des Moyne" is the "special" cuvée of the domaine. It is a blend of Chardonnay (80%) and Savagnin (20%) with both being co-fermented; the wine spends 30 months sous voile; another old vines bottling, in this case a blend of grapes of 40 to 70 years of age.

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By: Blake Conklin | K&L Staff Member | Review Date: 8/17/2017 | Send Email
There is only a handful of bottles that I could say changed my life or my thoughts of how I see wine, and this Chardonnay from Joseph Dorbon is one of them. Initially, when I first opened it, I didn't really know what to think. I will admit, I questioned it at first. I thought to myself... "what the heck did I just buy?" and I was almost afraid I just bought a bad bottle. After letting the bottle sit for about 30-40 minutes, the chardonnay really opened up, and it blew my mind. Jura wines are special, and unique from everything else I've tried in France, and I want to say this bottle is a fantastic expression of the Jura wine region.

Additional Information:

Varietal:

Other White Wines

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Savoie/Jura