2013 Cos d'Estournel, St-Estèphe (1.5L)

SKU #1270147 94 points James Suckling

 Very, very impressive for the vintage with a dark fruits and impressive spice and mineral undertones. Full body, chewy tannins and a long, long finish. Tight and layered. Needs two or three years to open.  (2/2016)

94 points Wine Enthusiast

 Powered by its structure and texture, this complex wine is dense, structured and firm. Plenty of dry and taut tannins dominate at this stage, but it is also full of fruit. The wine will age over many years while not being one of those vintages that will mature forever: the fruitiness will see to that. (RV)  (3/2016)

90-92 points Vinous

 Cloves, cinnamon, menthol, plums and spices meld together in the 2013 Cos d'Estournel. Suave and silky to the core, the 2013 impresses for its balance and class. This isn't a huge wine, but all the elements fall into place effortlessly. In 2013, Cos is 78% Cabernet Sauvignon, 20% Merlot and 2% Cabernet Franc. (AG)  (4/2014)

88-91 points Stephen Tanzer's International Wine Cellar

 Bright red. Strong floral notes complement bright red cherry and sweet spices on the enticing nose. Bright and fresh in the mouth, with clean flavors of red fruits and herbs lingering nicely on the palate. The tannins are smooth and fine. A lighter-style Cos but very much in tune with the year and better balanced than most. This may be another 1971 in the making. (ID)  (5/2014)

91 points Wine Spectator

 This offers up some lovely fruit, with lilting aromas and flavors of plum, cassis and red currant, while black tea and lilac notes form an alluring backdrop. Very polished, with admirable length for the vintage, this only lacks a touch of stuffing in the end—but that's 2013 for you. (JM)  (3/2016)

Jancis Robinson

 Closed on the nose, very strong tannins binding everything together – great depth and concentration and power – yet at such modest alcohol. This is a rare advantage of 2013; flavour ripeness at lower alcohol. Pretty impenetrable at this stage. Deserves the same cellaring as a ‘normal’ vintage to give it the best opportunity. 17.5/20 points (RH)  (4/2014)

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Price: $259.99

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Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.


- View our bestselling Bordeaux.
Specific Appellation:

Saint Estephe

- The northern-most of the Medoc communes, St. Estephe is quickly becoming one of the favorite areas for both high quality and great value Bordeaux reds. While it has fewer classified growths than the other communes, it also boasts some of the hottest up and coming chateaux of the last several. The most famous chateaux are the second growths Montrose and Cos d'Estournel with Calon Segur (3rd growth), Lafon Rochet (4th growth), and Cos Labory (5th growth) rounding out the cru classe wines. Cabernet Sauvignon dominates the area, but plantings of Merlot are on the rise resulting in rounder, fatter, flashier wines than in years past.
Alcohol Content (%): 12.7