2015 Bernhard Ott "Am Berg" Grüner Veltliner Wagram (Biodynamic)

SKU #1268307 91 points Wine Enthusiast

 Friendly, crisp, fresh Conference pear flavors pervade nose and palate for a hit of crisp, green, refreshing fruitiness. The palate is smooth and balanced, light but fluid, mellow but fresh. The pear fruit lingers beautifully, rather languid for such a fresh wine. (AK)  (7/2016)

Robert Parker's Wine Advocate

 Ott's 2015 Grüner Veltliner Am Berg tries to balance a crisp freshness and a vinous character. The wine – a collection of younger vines and purchased grapes –opens with an intense but discreet bouquet of white pip and stone fruits along with lemon flavors. Intense, round and aromatic on the palate, this is a pure yet densely textured Veltliner with a lovely spiciness and salinity in the finish. Excellent quality for a so called entry-level wine. Crisp in the finish. (SR)  (6/2016)

K&L Notes

Bernhard is now fully biodynamic, and it really shows in the vineyards. He has life bursting among his vines, the soil is not compacted, and he sows multiple flowers and grasses in his rows to compete for water, aerate the soil, and return nitrogen back when he tills it under. In Austria he is a superstar, called "Mr. Veltliner" by his colleagues. These are grapes from various sites on the "Berg" (the terraced vines above Feuresbrunn) with loess-based soils. This exquisite Gruner is fresh, crisp, and well-defined, with classic Gruner aromas and flavors of green apple, stone fruits, and white pepper, with a snappy, mineral-driven finish. It is a sophisticated wine that is ready to drink and will pair beautifully with a variety of foods.

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Price: $19.99

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Gruner Veltliner

- Grüner Veltliner is the most widely planted grape variety in Austria, making up about a third of all the vineyard land in the country, according to importer extraordinaire Terry Thiese. The varietal has definitely increased in popularity of the past few years, as sommeliers and wine directors loaded their lists with this spicy white because it pairs well with so many things. Its bouquet has been described as floral, tending to toward musky, with hints of peppery greens, lentils, citrus and red fruit with a distinctive mineral quality. In the mouth the wine can be broad or precise, but is almost always distinguished by bracing acidity and flavors that mirror the nose. A notoriously good ager, you can drink GrüVes in their youth, or let them evolve in complexity in your cellar.


- Austria is a well-respected wine-growing region in Europe. Yet, even though they make about a third the volume of wine as Germany, not many of these fine bottles make it to the shelves of American wine merchants or restaurants. Lucky for us, their anonymity has translated into incredible value from simple, everyday whites to exquisite dessert wines. Austria shares many grape varieties with Germany—Riesling is king here, too. But the style of Austrian whites is much dryer and more potent. Grüner Veltliner is Austria's second-most-important varietal and makes whites of great versatility and pleasure. Click for a list of bestselling items from Austria.
Alcohol Content (%): 11.5