2015 Reserve de la Comtesse de Lalande, Pauillac (Pre-Arrival)

SKU #1262440 90-93 points Vinous

 The 2015 Réserve de la Comtesse is a powerful, tannic second wine that looks like it will need a few years in bottle to come together, as its structural spine is imposing at this stage. Dark, brooding and intense, the 2015 possesses magnificent depth and pedigree to burn. A host of black cherry, graphite, smoke, licorice and incense hit the building, intense finish. The 2015 is a gorgeous Comtesse, but the brooding style is going to take some time to come into its own. This is a serious second wine. Tasted four times. (AG)  (4/2016)

87-90 points Wine Spectator

 Lively, with kirsch and cherry paste notes that are lined with fresh floral and bright iron notes, followed by a rather sleek finish. (Web-2016) (JM)


 Spicy, almost chocolatey aspects on the palate. Supple and rich, it makes up in body what it seems to lack in aroma. (SS)  (4/2016)

Jancis Robinson

 Really very opulent - just like blackberry juice! Until some slightly drying tannins on the end. Very Merlot-influenced with great sweetness. Early maturing. A real fleshy charmer.  (4/2016)

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Price: $39.99

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Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the M├ędoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.


- View our bestselling Bordeaux.
Specific Appellation:


- Pauillac is probably the most famous village in Bordeaux. Located between St. Julien and St. Estephe, it has more of the top ranked chateau than the other four appellations of the Haut Medoc. This area has three of the five premier cru classe wineries: Lafite Rothschild, Latour, and Mouton Rothschild. There are two of the top second-growths (Pichon Lalande and Pichon Baron) as well as several outstanding fourth and fifth-growth chateaux including Lynch Bages. Because of the gravely soils and great drainage, Pauillac has the ideal conditions to grow great Cabernet Sauvignon. The wines from this village are some of the longest-lived in Bordeaux.