2011 Pallieres "Les Terrasse du Diable" Gigondas

SKU #1261122 93 points Stephen Tanzer's International Wine Cellar

 Vivid ruby. Heady scents of candied cherry, raspberry preserves, anise and potpourri. Shows a darker profile in the mouth, offering palate-staining blackberry and bitter cherry flavors and a strong floral quality. Picks up smokiness with air and finishes with superb focus and length and youthful tannic grip. No question that this is one of the best wines I tasted from Gigondas this year. (ST)  (1/2014)

90-92 points Robert Parker's Wine Advocate

 The 2011 Gigondas Terrasse du Diable (85% Grenache and the rest Mourvedre and a touch of Clairette) comes from the high altitude parcels of the complicated and morsellated estate of Les Pallieres. It reveals sweet raspberry and strawberry fruit intermixed with a liqueur of crushed rocks, spring flowers, bay leaf and lavender. This complex, concentrated, medium to full-bodied Gigondas should drink well for 10-15 years. (RP)  (10/2012)

90 points Wine Spectator

 Very perfumy, with singed sandalwood and balsamic notes out front, followed by lightly steeped plum and black currant fruit. A pleasant whiff of black tea weaves through the finish. (JM)  (2/2014)

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Price: $39.99

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Rhone Blends



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- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.
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