2013 M. Chapoutier "L'Ermite" Ermitage Rouge
*Collectibles* Sleek, with mouthwatering flavors of red currant, raspberry and cherry preserves forming the core, while a dusting of cocoa, a snap of red licorice and a long, lingering iron spine complete the picture. Very pure and focused. The minerality wins out in the end. Best from 2019 through 2032. (JM)
Robert Parker's Wine Advocate
More backwards, tight and structured than either the Méal or the Pavillon, the 2013 Ermitage l’Ermite was similarly completely destemmed and raised in a scant 30% new French oak. Inky purple/blue colored, it reluctantly yields incredibly mineral-laced notes of charcoal, liquid rock, cassis, black currants and graphite. While it’s less approachable than either of the two other Hermitages, it has fabulous density and depth, ripe tannin and incredible persistence on the finish. Hide these in the cellar for a decade, and enjoy over the following three to four decades. (JD)
Bright purple. An impressively complex, expressive nose displays intense aromas of fresh dark berries, cherry cola, incense, allspice and smoky minerals. Spicy, deeply concentrated black and blue fruit flavors show superb focus and energy, and a suave floral pastille quality emerges as the wine opens up. Shows a compelling blend of richness and vivacity, finishing with superb lift, harmonious tannins and outstanding persistence. (JR)
3 ha, 100% Syrah. The plot is situated at the top of the Hermitage Hill, around the chapel. The elevated position of the vineyard, over 200 metres, allows long ripening at the end of the growing season. The soil of loess provides excellent drainage for rainwater. Vines are over 80 years old and are planted on poor granitic soils. L’Ermite traditionally produces the most elegant and aromatic Ermitage. Spicy and firm and savoury/leathery. Kicking off its heels and with great lift. Energy. 17.5+/20 points.