2014 Ojai Vineyards "Roll Ranch" Viogner

SKU #1256895 91 points Vinous

 The 2014 Viognier Roll Ranch is another delicious white from Ojai. The floral, honeyed notes typical of Viognier open up nicely, but the fruit here is picked just before the more tropical side of the grape develops. Beams of supporting salinity give the wine notable brightness to complement the creamy, layered finish. (AG)  (9/2016)

Robert Parker's Wine Advocate

 While a rock solid white with its clean, crisp notes of peach, citrus and mint, the 2014 Viognier Roll Ranch lacks any true Viognier character. Nevertheless, it's a high quality, classy white to drink over the coming couple of years. I always love my visits with Ojai’s Adam Tolmack and Fabien Castel, and it's always an educational and enlightening tasting as I'm able to taste through a multitude of different sites spread throughout Santa Barbara County. In addition, the Special Bottling releases based on different harvesting dates add even another variable into the equation. While I certainly believe they’ve pushed too far into the early harvesting movement, with an overriding focus on freshness and acidity, the wines nevertheless always possess interesting, balanced profiles and are a joy to drink. (JD)  (8/2016)

K&L Notes

Ojai sources their vineyard from own-rooted vines on Roll Ranch which were planted in 1995. From the producer: "Pale yellow. Intensely perfumed scents of lime, white peach, jasmine and anise - very viognier. Bright and sharply focused, offering tangy citrus and pit fruit flavors complicated by dusty mineral and floral notes. Finishes with a lively bite of lime zest and excellent, tangy persistence."

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Price: $24.99
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Additional Information:

Varietal:

Viognier

- Relatively challenging to cultivate, this white grape's plantings were long limited to two appellations in the Northern Rhône - Condrieu, the better known of the two, and Château-Grillet - but its recent gains in popularity inspired plantings in the Languedoc-Roussillon, across California, as well as in parts of Australia, Italy, Spain and South America. Intensely aromatic and full-bodied, Viognier is prized for its aromas and flavors of stone fruits, d'Anjou pears and white flowers. In fact, its heady perfume wins it the honor of being a rare white varietal used in one of the world's top reds - Côte-Rôtie - where it is often planted amid the Syrah and co-fermented with that grape. The combination deepens the color of Côte-Rôtie and adds to its already deep and distinctive nose.
Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.
Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Specific Appellation:

Santa Maria/Santa Barbara

- Santa Maria and Santa Ynez make up the two AVAs of Santa Barbara County, an area known for its natural beauty and temperate climate. The best grape-growing areas, however, are located on the very coastal reaches of these two appellations, and are cooled by ever-present fog and ocean breezes (it is even cooler and foggier here than Carneros!). As expected, Chardonnay and Pinot Noir thrive while the more inland zones lay claim to Bordeaux varietals and some Rhône blends.