2011 Raventos i Blanc 'Texturas de Pedra" Brut Penedes

SKU #1256572 92 points Wine Enthusiast

 *Editors' Choice* A lightly perfumed nose of white flowers, fresh herbs and dry stone fruits sets up a round, elegant palate with no coarseness. Briny, slightly salty citrus flavors are focused and steely, while a steady, mildly salty finish is in great shape and confirms this bubbly's high level of quality and purity. Drink through 2019.  (8/2016)

Jancis Robinson

 Smoky, umami nose - really smells just like rare roast beef! The blend for this wine includes three local dark-skinned Catalan varieties: 20% Xarello Vermell, 20% Sumoll and 20% Bastard Negre. Also 30% pale-skinned Xarello and 10% Parellada. Very different from the Cava norm. This blend was aged for 42 months on the lees. Great texture: no froth but tight knit interest of a Krug-like quality. The idea is to create a seriously ageworthy Blanc de Noirs. There's a lightly honeyed note. But serious stuff on the palate. This is a wine to seriously challenge the Cava status quo. Admirable persistence. 17/20 points. (JR)  (11/2015)

K&L Notes

From their variety of calcareous clay soils, to the careful harvesting and proximity of their gravity flow winery, both the quality of raw material and oenological know-how are abundant at this terrific estate. Texturas de Pedra is Raventos' newest wine. It is a Blanc de Noirs from local grape varieties including Xarel-lo Vermell, Sumoll and Bastard Negre. It is a wine of great character and ageability as well. Very rare! (Joe Manekin, K&L Spanish Wine Buyer)

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Price: $44.99
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- With more land under vine than any other country in the world, Spain is the great sleeping wine giant. In recent years, a great deal of money and passion has been poured in the burgeoning Spanish wine industry, helping to improve quality among its vast array of wines from sparkling Cava to Sherry to Rioja Gran Reserva. The most important red-wine-producing regions are Rioja, Ribera del Duero and Navarra in the north and Priorat and Penedes in the northeast.


Alcohol Content (%): 12