2015 l'Eglise Clinet, Pomerol (Pre-Arrival)

SKU #1253121 98-99 points James Suckling

 Lively and energized. Full body, intense and dense tannins. Great wine. Goes on for minutes. Such focus and clarity.  (3/2016)

96-98 points Robert Parker's Wine Advocate

 The 2015 L'Eglise-Clinet is a blend of 90% Merlot and 10% Cabernet Franc, picked between 21-25 September at 41 hl/ha and matured in 70% new oak. Denis Durantou poured two samples for me. First from Darnajou barrel. Here, a very composed, effortless bouquet with extremely pure raspberry coulis, strawberry, almost confit-like scents that display ethereal delineation. This is not a powerful or intense bouquet, rather one that is sophisticated and refined, bunches of violet emerging with time. The palate is medium-bodied with sappy red berry fruit, crisp acidity, mineral-rich and tensile. There is tangible energy and refinement on the finish that lingers long and tenderly in the mouth, a wine constantly having something more to say. The second came from Demptos barrel. This was deeper on the nose, showing a touch more fruit, slightly higher toned. The palate is medium-bodied with fine tannin, structured in the mouth, perhaps the barrel impressing its character more on the wine than the Darnajou. Together, they should combine to create a quite magical 2015 L'Eglise-Clinet. (NM)  (4/2016)

95-97 points Vinous

 Denis Durantou's 2015 L'Eglise-Clinet is magnificent. A wine that has it all, the 2015 is vertical, dense and also remarkably translucent, all at the same time. The purity, freshness and energy of the 2015 is remarkable and yet the wine has immense depth. Readers will have to be patient, as the 2015 carries considerable tannic heft. In 2015 L'Eglise-Clinet is a wine of stature and true pedigree. The 2015 is a blend of 90% Merlot and 10% Cabernet Franc brought in between September 21 and 25. Don't miss it. (AG)  (4/2016)

94-97 points Wine Spectator

 *Barrel Tasting* Very restrained and graceful now, this has serious cut and persistence to the blood orange, bitter cherry and plum fruit flavors. Shows a minerally edge through the finish, with ample flesh that should expand a bit more with the élevage. Fresh and long. (Web Only—2016) (JM)

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Price: $249.99
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This product is expected to arrive for shipment or pickup by Monday, October 1, 2018.

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Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.
Specific Appellation:

Pomerol