2013 Domaine Faiveley Corton-Charlemagne Grand Cru

SKU #1249830 99 points James Suckling

 Aromas of dried apples, pineapples and white truffles. Hits of cream and nuts too. Full-bodied, layered and rich with incredible depth and intensity. It goes on for minutes. Amazing finish. Drink or hold. A wine for decades.  (6/2015)

92-94 points Allen Meadows - Burghound

 A firmly closed nose reveals nothing more than reduction and wood notes at present and about all that can be noted is that the underlying fruit seems ripe. Otherwise there is outstanding richness to the very rounded and suave medium weight plus flavors that possess an abundance of dry extract that both coats the palate and buffers the moderately firm acid spine on the mineral-driven, saline and notably more persistent finish. This is more obviously structured and will need a few more years of cellar time to fully realize its considerable potential.  (6/2015)

94 points Wine Spectator

 *Collectibles* An elegant white, featuring stunning aromas and flavors of lime blossom, peach, apple and mineral, with a dose of sweet spices. This is balanced and should be approachable soon, with fine length. (BS)  (12/2015)

92 points Vinous

 Bright, light yellow. Aromas of spiced apple, earth and porcini, with hints of oak and metallic minerality. Dense, spicy and high-pitched if a bit disjointed today, with strong apple and nutmeg flavors coming across as a bit youthfully raw today. Finishes sappy and smooth, with a building sweetness but plenty of buffering minerality and brown spices. This gained in sweetness with time in the glass, showing a liquid stone character. (ST)  (9/2015)

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Price: $249.99

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- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.


- The province of eastern France, famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of Gamay and Aligoté are still grown, although these have to be labeled differently.) The most famous part of the region is known as the Côte d'Or (the Golden Slope). It is divided into the Côte de Beaune, south of the town of Beaune (famous principally for its whites), and the Côte de Nuits, North of Beaune (home of the most famous reds). In addition, the Côte Chalonnaise and the Mâconnais are important wine growing regions, although historically a clear level (or more) below the Côte d'Or. Also include by some are the regions of Chablis and Auxerrois, farther north. View our bestselling Burgundy.
Specific Appellation:


- The hill of Corton, an escarpment topped with a forest, overlooks the Grand Cru vineyard of Corton and the towns of Ladoix-Serrigny and Aloxe-Corton in the Côte de Beaune. This is the first area south from the town of Beaune. Corton is the sole Grand Cru red of the Côte de Beaune. The southeast portion of this vineyard produces Grand Cru white, and is called Corton Charlemagne. Famous Premier Cru vineyards are Corton Bressandes, Corton Renardes and Corton Clos du Roi.