2010 Louis Roederer Brut Rosé Champagne
Wine & Spirits
Roederer invested in a separate winery to produce its rosé, the facility completed in 2007, taking its classic saignée method wines to a new level. An estate-grown blend of pinot noir from the clay soils of Cumières with chardonnay from the Côte des Blancs, this is an extraordinary vintage of Roederer Rosé. It’s a lithe wine, compelling for its precision rather than for any stylized complexity. In fact, it feels simple, naked, capturing the freshness of the grapes in pale pink energy. The transparent cherry and Honeycrisp apple flavors are inherently balanced and hard to resist.
*CELLAR SELECTION* Beautifully crisp and fresh, this is a young, tightly textured wine that is already so refreshing. Its red fruit character is just a part of the mineral and tannin texture and the pure line of fragrant acidity. Very pale in color, this sophisticated wine could do with some aging. (RV)
A vivacious rosé, marrying a delicate palate of white raspberry, pastry, blanched almond and white cherry flavors with citrusy acidity and an airy mousse. Rich smoke and mineral notes shine on the finish. Drink now through 2025. (AN)
This is a blend of 65% Pinot Noir and 35% Chardonnay. Twenty percent of the blend is aged in oak. Eight grams of dosage.