2014 Kosta Browne "One Sixteen" Russian River Valley Chardonnay

SKU #1249302 94 points Robert Parker's Wine Advocate

 Mostly barrel-fermented (a small portion was done in concrete eggs) and aged in 40% new French oak, the 2014 Chardonnay One Sixteen is a multi-vineyard blend that's mostly from the Russian River Valley. It's a screaming good effort that has rich, layered notes of roasted apples, buttered citrus, hazelnuts and brioche. Rich, yet also vibrant, pure and racy, with bright acidity, it needs short term cellaring to come together and will drink well for over a decade. (JD)  (9/2016)

90 points Connoisseurs Guide

 If a bit staid and deceptively simple on first sniff with initially hesitant aromas of fresh apples backed up by a bit of sweet oak, this lively young wine follows with deep, slow-to-expand, very persistent flavors that are at once rich and bristling with fruity energy. It will serve in the short term as a cleansing foil to the likes of steamed mussels or buttery seared scallops, but there is more in store for those willing to exercise a bit of patience, and its obvious potential for better has us leaning to another year or two of cellar time.  (7/2016)

90 points Wine Spectator

 A racy, exciting style, with a touch of grassiness to the core pear and green apple notes, this is pure, clean and focused, long and persistent, if pithy in texture. Drink now. (JL, Web-2016)

Vinous

 Kosta Browne's 2014 Chardonnay One Sixteen offers up attractive scents of orchard fruit, chamomile and almond, with lightly honeyed notes that develop in the glass. A hint of toastiness from the oak gives the wine an element of sweetness, yet the One Sixteen is a relatively restrained, mid-weight Chardonnay. I would prefer to drink it over the next 2-3 years. (AG)  (8/2016)

K&L Notes

Named for Highway 116, which winds through the Russian River Valley region on its way to the Russian River, passing many vineyards where grapes ripen under varying combinations of sun and fog along the way.

Share |
Price: $89.99
Quantity:
Add To Waiting List

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Additional Information:

Varietal:

Chardonnay

- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.
Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.
Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Specific Appellation:

Alexander Valley/Russian River

- Among Sonoma County's northernmost appellations, the Alexander Valley AVA acts as a gateway to neighboring Napa to the east and Mendocino to the north. It is a sprawling appellation, with pockets of distinct microclimates and soils, and as such, is home to a variety of wine grapes and styles. Nearly everything grows in the Alexander Valley, though Cabernet Sauvignon and Chardonnay are the most widely planted grapes. The Russian River Valley lies to the south of Alexander Valley, and is marked by much cooler temperatures and frequently heavy fog. The Chardonnay and Pinot Noir grown here are some of the state's finest and most sought-after. Aromatic whites like Gewürztraminer and Riesling can also be successful, and sparkling wine production has a long history in the area.
Alcohol Content (%): 14.5