2014 Thorne & Daughters "Rocking Horse" Western Cape White Blend

SKU #1216483 92 points Robert Parker's Wine Advocate

 The 2014 Rocking Horse Cape White has a more introspective nose than the Zoetrope, a little more resinous and waxy, yellow flowers developing with aeration. The palate is well balanced with crisp acidity, a little viscosity. It gently builds in the mouth with hints of fennel and sage towards the focused finish. This is one of those understated wines that only reveals its character with aeration in the glass. In a word...cerebral. (NM)  (9/2015)

Jancis Robinson

 37% Chenin Blanc from Bottelary (34 years old) and Swartland (20 years old) – granite soils. 28% Roussanne from Voor Paardeberg (9 years old) – clay/decomposed granite soils. 22% Semillon Blanc and Gris from Franschhoek (31 years old) – alluvial soils. 13% Chardonnay (23 years old) – clay/shale soils. Creamy, vanilla-scented spice. Cinnamon and clove too. Banana yoghurt fruit. Sophisticated, modern, well-blended. (RH)  (5/2016)

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Price: $24.99
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Staff Image By: Ryan Woodhouse | K&L Staff Member | Review Date: 8/30/2015 | Send Email
A great new addition to our South African selections. This is a classic "Cape White," taking a mixture of varieties that flourish on the western cape of South Africa and blending them together to capture the true flavors of this wild, rugged place. Thorne & Daughter's winemakers John and Tasha Seccombe have sought out unique vineyard sites including old, dry farmed vines and subtly crafted them into a complex rendition of place and season.

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South Africa

- Now that it has adopted a multi-racial attitude, and now that the world has embraced its government and its exports, South Africa has become a major wine producer. Unfortunately, South Africa has had a difficult time joining the ranks of competitive winemaking countries. During the anti-apartheid sanctions in the 1980s, South African wine was dealt the huge blow when it was removed from the international market, and for political reasons it was quite difficult for wine producers to market wine to the black majority. Things are finally looking up for the wine industry here, and quality has never been higher. South Africa produces a grape cloned from Pinot Noir and Cinsault, called Pinotage, which is the country's unique varietal. Chenin Blanc (known as Steen) makes up one-third of its vines. Cabernet, Merlot, Pinot Noir and Shiraz are becoming increasingly popular as are Sauvignon Blanc and Chardonnay. Click for a list of bestselling items from South Africa.
Alcohol Content (%): 13.4