2008 Sine Qua Non "The Duel" California Grenache (Previously 500)

SKU #1116581 97 points Robert Parker's Wine Advocate

 Sine Qua Non’s 2008 Grenache Estate The Duel boasts extraordinary richness, power and sheer depth. Tobacco, leather, mint and spices are woven together in this large-scaled Grenache. There is plenty of intensity here, but the 2008 has just a touch less aromatic definition than the very finest wines at Sine Qua Non. I imagine some of that may be the result of extended aging in oak. The 2008 is 82% Grenache, 14% Syrah, 2% Viognier and 1% Roussanne, all from the Eleven Confessions Vineyard in Santa Rita Hills. A portion of the Grenache was fermented using whole clusters. Anticipated maturity: 2013-2023. (AG)  (8/2012)

95 points Stephen Tanzer's International Wine Cellar

 Opaque purple. Blackberry, blueberry, incense and potpourri on the heady, powerfully scented nose. Offers a wild array of dark fruit and floral flavors, with intense spiciness and a lush, velvety texture. This wine completely stains the palate yet comes off as shockingly lithe, with the sweet, spicy finish featuring fully absorbed tannins. (JR)  (11/2012)

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Price: $399.99

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- Fat, ripe and rich with ample fruit and vibrant acidity, wines made from Grenache are easy to love. While its origins are still under dispute - some suggest Spain, where it is called Garnacha, while others say it came first from Sardinia, where it is called Cannonau - it is inarguably one of the most planted varietals in the world. A hearty grape, Grenache does well in hot, dry regions and its sturdy stalk also makes it well-suited to withstand blustery conditions like the Provençal Mistral. It ripens at relatively high sugar levels, which translates to higher potential alcohol in the wines it produces. Grenache may be most famous in the Southern Rhône areas such as Châteauneuf-du-Pape and Gigondas where it has long been an important component of delicious blends. But it's also the source of the crisp rosés from Tavel, Lirac and Provence, and age-worthy vins doux naturels like Rivsaltes and Banyuls. Grenache is also found in large swaths of northeastern Spain, in Navarre, in Rioja, where it plays a supporting role in blends with Tempranillo, and in the distinctive wines of Priorat. The grape was once the most widely planted varietal in Australia, though Shiraz and Cabernet have overtaken it. In California, Grenache plantings have dwindled from their heyday in the San Joaquin Valley, but it is starting to see a resurgence, albeit in smaller plantings, where other Rhône varietals thrive.

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.


- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Alcohol Content (%): 15.8