2001 Bodegas Riojanas "Monte Real" Gran Reserva Rioja

SKU #1070532 90 points Wine Enthusiast

 Smoky and earthy smelling, with aromas of tobacco, subtle spice and dried cherry. This feels tight, with more acidity than body at this point in its evolution. Flavors of dried raspberry, plum, earth and brown sugar are solid and classic. (MS)  (7/2012)

Robert Parker's Wine Advocate

 The 2001 Monte Real Gran Reserva has notes of jammy fruit intermixed with tertiary aromas of truffles and spices, a medium-bodied palate, and flavors of strawberry jam, with good acidity and length. Drink 2014-2017. (LG)  (12/2013)

K&L Notes

Bodegas Riojanas is a very good and woefully underappreciated Rioja bodega making wines in a traditional style. The winery is most famous for their red wines, particularly their Viña Albina and Monte Real gran reservas. Monte Real consists of 80% Tempranillo, 15% Mazuelo and 5% Graciano grapes all hand harvested from vineyards in the village of Cenicero. 24-30 months aging in American oak barrels is followed by another three years aging in bottle.

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Price: $44.99
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By: Reid and Chelene Martin | Review Date: 4/18/2012
Well balanced with great balance from beginning to end. Loved the wine with some braised oxtails but offers plenty of versatility.
Drink from 2012 to 2014

Additional Information:



- A very important red grape varietal that's native to Northern Spain, grown across the north and central regions of the country. Low in acid and alcohol, with subtle strawberry, leather and tobacco notes, the grape responds well to oak aging and plays particularly well with others. Tempranillo is an important component, when combined with Garnacha, Mazuelo, Viura and Graciano, of Rioja, with the best examples coming for the cooler, higher-elevation regions like Rioja Alta and Rioja Alavesa. It is also grown in significant quantities in the Ribera del Duero where it is called Tinto Fino and Penèdes where it is called Ull de Llebre o Ojo de Llebre. Tempranillo hasn't gained a particularly strong foothold outside of Spain, achieving some success under the name Tinto Roriz in Portugal. There it is used as a component of Port and in the table wines of the Ribera del Duero and the Dão.


- With more land under vine than any other country in the world, Spain is the great sleeping wine giant. In recent years, a great deal of money and passion has been poured in the burgeoning Spanish wine industry, helping to improve quality among its vast array of wines from sparkling Cava to Sherry to Rioja Gran Reserva. The most important red-wine-producing regions are Rioja, Ribera del Duero and Navarra in the north and Priorat and Penedes in the northeast.


Alcohol Content (%): 13