2006 Cantemerle, Haut-Médoc (1.5L)

SKU #1046689 90 points James Suckling

 This is light a tightly wound ball of wool. It’s velvety textured with ripe tannins, plum skin and berry character. Full, long and intense. Just starting to drink well.  (10/2015)

90 points Robert Parker's Wine Advocate

 As I indicated last year, quality has improved dramatically at this estate, and the 2006 is a quintessentially elegant Bordeaux displaying a dark ruby/purple color, a lovely bouquet of forest floor, sweet cherries, cranberries, and black currants, medium body, a textured, sweet, tannic mouthfeel, and a long finish. Everything is beautifully pure as well as perfectly balanced in this outstanding effort. Anticipated maturity: 2010-2025. Excellent value. (RP)  (2/2009)

89 points Stephen Tanzer's International Wine Cellar

 Deep red. Pure aromas of blackberry, violet and licorice, lifted by minty and herbal nuances. Juicy and energetic in the mouth, with spices and a light herbal quality contributing to the impression of lift and definition. Finishes with dusty tannins that seem a bit less gritty than they appeared to be a year ago from barrel.  (6/2009)

Wine Spectator

 Blackberry and sweet tobacco follow through to a medium body, with slightly aggressive tannins and a medium finish. Chewy. Needs time to mellow.  (3/2009)

K&L Notes

50% Cabernet Sauvignon, 42% Merlot, 8% Petit Verdot. At Joanne: Boysenberry nose with spice. Full bodied. Harmonious. Good sweet finish. Lovely wine; better than 2005. At UGC: Elegant style. Complete and round. At the property: Cinnamon spice and some clove hints. Very fine aromas that lead to the palate. Long and deep on palate. High acid, delicious. A sure "sleeper of the vintage" and much better than their 2005! *1/2 Ralph Sands: Wow! Very special wine made here in 2006, surely the best in modern times. Spicy ripe fruit with fine middle richness, sweetness and mouthfeel. Alex Brisoux: Sweet, spicy red fruit, cocao/tobacco undertone, good structure, elegant long finish, the best young Cantemerle I've ever tasted. And on 01/23/09: As good as it gets for the price. Rich and full, lingering finish.

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Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.