2002 Araujo "Eisele Vineyard" Napa Valley Cabernet Sauvignon
Robert Parker's Wine Advocate
Araujo’s spectacular 2002 Cabernet Sauvignon Eisele Vineyard is a 1,700-case blend of 96% Cabernet Sauvignon, 3% Cabernet Franc and 1% Petit Verdot from a vineyard tucked in the lower hillsides of northeastern Napa Valley, not far from the quaint town of Calistoga. Araujo has enjoyed an incredible string of top-notch vintages from 2001 through 2005 and again from 2008 through 2010. Extremely youthful at age ten, the 2002 is a candidate for perfection. Its dense blue/purple hue is followed by abundant aromas of cassis, incense, crushed rocks and spring flowers. Full-bodied and opulent as well as pure, rich and authoritative, with abundant but beautifully integrated tannins, this opulent, plush 2002 can be drunk now or cellared for another 20-25 years. (RP)
Stunning. Explodes with the most intricately detailed aromas: a perfume of fine smoky oak and ripe black currants. Exudes sheer power, with great weight yet no heaviness. Lush and delicious, but just tannic enough. If you can wait, cellar until 2008, it should hold and improve for many years.
Stephen Tanzer's International Wine Cellar
Good saturated ruby-red. Superripe, complex, slightly roasted nose combines black raspberry, dark chocolate, smoked meat, maple syrup, toffee, tobacco and licorice. Dense and aromatic in the mouth, with compelling sweetness and suavity of texture. Wonderfully opulent and seamless red wine. This finishes with huge but utterly fine tannins and lush, lingering flavor. (ST)
Firm, rich and concentrated, with ample tannins wrapped around a core of earth, currrant and black cherry fruit. With excellent balance and depth, it serves up lots of rich, complex flavors without being heavy, offering a floral, perfumed currant edge. (JL)
Very, very dark crimson with a relatively lightweight, herbal nose with a hint of balsam and another of sweet treacle toffee. Fine velvety tannins. Quite luscious although initially it tastes savoury. 18/20 points. (JR)