Good ruby color still. The nose is fresh, with lots of crushed berry and plum, with a hint of piecrust. Full-bodied, with firm tannins and a caressing texture. This delivers loads of complex fruit and spiciness. Medium-sweet. A beauty. Will improve for decades, but why wait? (Web-2008)
This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. Their tawnys are also among the very best, though somewhat expensive. The 1977 has consistently been at the top of my list of vintage ports in this great vintage, although the Dow, Graham, and Fonseca are equally splendid. It is a mammoth, opaque, statuesque vintage port of remarkable depth and power, but is should not be touched before 2000. (1/ 1989)
The most prominently floral wine in the vertical, but that delicacy is amply backed by plush chocolate and dried fruit flavors. The finish is deceptively soft and welcoming, but still shows great backbone and the ability to go many more years. (2/ 2007)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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1994 Graham's Vintage Port $79.99
1995 Quinta do Infantado Vintage Port (375ml) $19.99
1963 Croft Vintage Port $259.99
2003 Quinta do Tedo LBV Port $39.99
1970 Graham's Vintage Port View Price