2012 Clos Saint-Jean "Deus Ex Machina" Châteauneuf-du-Pape (Pre-Arrival)

SKU #1169415 97-100 points Robert Parker's Wine Advocate

 The largest-scaled and structured of the lineup, the 2012 Chateauneuf du Pape Dues-Ex Machina is a blend of 60% tank-aged Grenache and 40% barrel-aged (demi-muid) Mourvedre. Deep, concentrated and dense, with a massive core of dark berry and currant fruit, graphite, ground pepper, pan drippings and dusty earth aromas and flavors, this blockbuster effort is incredibly full-bodied in the vintage, yet never puts a foot wrong. My guess is that it will require a handful of years in the cellar and then age gracefully for two decades. Drink 2016-2032. Always one of the highlight visits during my time spent working in the Southern Rhone, Clos Saint-Jean, which includes over 100 acres of prime terroir in Chateauneuf du Pape (mostly in the south), is run by brothers Pascal and Vincent Maurel, with consulting help from the incredibly talented Philippe Cambie. Releasing 5 Chateauneufs in top vintages, they also pair up with Manfred Krankl, of Sine Qua Non in California’s Santa Barbara County, and release another high-end cuvee call Chimere. While the winemaking here is often labeled as modern, it is actually relatively traditional, with the Grenache almost always aged in tank and only the Mourvedre and Syrah seeing time in larger, 500-600 liter oak barrels, or demi-muids. In addition, the cuvees may also include small amounts of whole-cluster fermentation. Regardless of how you classify it, the results speak for themselves and there are few wines in the world I’d rather drink. (JD)  (10/ 2013)

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Price: $159.99

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Additional Information:

Varietal:

Rhone Blends

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.
Specific Appellation:

Chateauneuf du Pape