2013 Pontet-Canet, Pauillac (Pre-Arrival)
Barrel Sample. This wine is very true to the vintage. It has an attractive fragrance and great fruit purity, along with touches of wood and black currant. It is a fine wine, while showing the lightness of the year.
An aromatic wine with a delicacy and suppleness that is exceptional for the vintage with blackberry, mineral, spice and flower character. Very fine tannins. Seamless structure. It’s a wine that makes you want to drink it with its pleasant savory, fruity character. Harmonious.
Robert Parker's Wine Advocate
A blend of 65% Cabernet Sauvignon, 30% Merlot and the rest Cabernet Franc and Petit Verdot, this biodynamically farmed vineyard (a rarity, but increasing in the Bordeaux viticulture), had tiny yields of 15 hectoliters per hectare. This doesn’t translate into super concentration, but this is certainly an outstanding effort in an extremely difficult vintage. The wine has a dense purple color, and classic creme de cassis, licorice and mocha and espresso roast notes that Pontet-Canet has displayed recently. The wine is medium-bodied, possesses excellent purity, equilibrium and sweet, but noticeable tannin. This is by no means at the level of the great vintages that have been so common of late from this incredible property on the Plateau of Pauillac across from Mouton Rothschild, but it’s certainly one of the vintage’s more noteworthy efforts. Give it 2-3 years of bottle age and drink it over the following 15 or so years.
A lovely, aromatic expression of fresh plum, just-warmed cherry confiture and violet, giving way to a very supple, gentle feel as the silky tannins let the red and blue fruits glide through. Quite pretty and stylish, and a 180-degree turn from the 2011 in style. Very light, pure and balanced. A true display of the vintage. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Tasted non-blind.
(listed in "most impressive" of 2013, 18/20 points; drink 2018-28; RH)
The first major Bordeaux property to open their 2013 price. Always one of the best wines in Bordeaux. Only 50% production this year so the wine is quite limited in availability, and it's about one third the price of the 2009. Barrel Tasting: Exotic aromas of Asian spice and red fruits. Quite delicious and one of better wines tasted so far. Mid-term ager with round, ripe tannins. A blend of 30% Merlot, 65% Cabernet Sauvignon, 4% Cabernet Franc and 1% Petit Verdot.