This is big and juicy with a deep center palate of dried hay and apple pie with a hint of soft pineapple. This is dense and rich with lots of intense fruit. Tight. Loads of fruit underneath. Try decanting. (5/ 2013)
This comes from old vines in Sous la Chateau, generally regarded as the best vineyard in the village. It is bright and attractive with fresh lime and lemon aromas and delightful minerality. This knocked my socks off! (Keith Wollenberg, K&L Burgundy Buyer)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Louis Bouillot Cremant de Bourgogne "Perle d'Aurore" Brut Rosé $13.99
2011 Domaine Paul Pernot Bourgogne Chardonnay $19.99
2010 Chateau de Maligny Chablis "Vieilles Vignes" $18.99
2010 Clos Reissier Pouilly-Fuissé $19.99
2010 Roland Thévenin Bourgogne Blanc "Vieilles Vignes" $14.99
