Bright purple. High-pitched aromas of black raspberry, candied flowers and Asian spices. Silky and tightly focused, offering lively red and dark berry flavors that gain weight and sweetness with air. Finishes very fresh and taut, with suave floral and spice qualities. (4/ 2012)
Well-balanced and fresh, this offers an aromatic core of clove, bergamot, graphite and nutmeg, and flavors of black cherry, mulberry and a touch of cocoa powder. Fine texture and length. Drink now through 2018. (Web-2013)
This bright and attractive wine has a nose of black cherry and some sous-bois (forest floor) notes. It comes from the small appellation on the slopes of an extinct volcano. It is one of the smaller of the crus, and less-often seen, but has more drive and less earthiness than its larger cousin, Brouilly. On the palate this shows bright acidity, crunchy red fruit notes, and notes of wild cherry. We found the 2010 particularly delicious, and loved the intensity and fruit. It's a terrific match for a holiday meal, but will also age very well in your cellar. (Keith Wollenberg, K&L Burgundy Buyer)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2011 Domaine Foillard Morgon "Côte du Py" Cru Beaujolais $36.99
2010 Château de Saint-Lager Brouilly $13.99
2011 Domaine Foillard Morgon "Cuvée Corcelette" $36.99
2010 Potel-Aviron Moulin-à-Vent Cru Beaujolais "Vieilles Vignes" $17.99
2010 Potel-Aviron Julienas Cru Beaujolais Vieilles Vignes $15.99
