2008 Mount Eden "Reserve" Santa Cruz Mountains Chardonnay

SKU #1113134 95 points Robert Parker's Wine Advocate

 The 2008 Chardonnay Reserve boasts incredible depth and power. Today it comes across as much more reticent than the straight 2009 bottling. The characteristic Mount Eden flavors are there. Bright fruit and floral notes, along with the clean veins of minerality, help give the wine its underlying tension and minerality. Anticipated maturity: 2013-2028.  (8/ 2012)

K&L Notes

Additional notes from Wine Advocate: "Mount Eden is one of the United States' great heritage estates. The Chardonnays and Pinots have a track record for aging spectacularly well. As outstanding as the Chardonnays and Pinots can be, I was also pretty surprised by the quality of the Cabernet Sauvignons. Winemaker and proprietor Jeffrey Patterson favors indigenous fermentations for all his wines, which are also bottled with no fining or filtration. The top Chardonnay bottling, the Estate, spends a year in barrel and six months in steel, as do so many of the top whites in Burgundy these days. The Pinots are made with anywhere from 20-50% stem inclusion, which can make the wines hard to understand when young. If I am looking for an aged bottle of California Chardonnay or Pinot, Mount Eden is always at or near the top of my list. In this section, I have listed all of the wines from Domaine Eden, Mount Eden's second label first, followed by the wines of Mount Eden." (08/12)

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Price: $64.99

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Varietal:

Chardonnay

- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.
Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.
Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Specific Appellation:

Santa Cruz Mountains

- Vineyards dot the valleys and ridges of this coastal AVA just south of San Francisco. Microclimates make it difficult to generalize, and vineyards are frequently separated by acres of forests and meadowlands (not to mention entire towns!), but this is nonetheless known as a cooler-climate zone ideal for pinot noir. Ridge is doubtless the most famous local producer, with its cabernet blend, Monte Bello, named after a Santa Cruz mountain peak. High-quality, low-production chardonnay and some Rhône varietals prosper as well.