2010 Montirius "Garrigues" Vacqueyras

SKU #1111727 92 points Stephen Tanzer's International Wine Cellar

 (70% grenache and 30% syrah): Youthful purple. Fresh red and dark berries on the intensely perfumed nose and in the mouth. Showing more brightness and red fruit character than it did from tank, with sexy floral and spice nuances building with air. Offers a suave blend of power and finesse, finishing spicy, gently tannic and impressively long.  (1/ 2013)

Jancis Robinson

 Very dark. Briary and autumnal. Sweet start and much fleshier than most Vacqueyras. Nice tight whole for medium-term drinking that has some freshness. Hint of treacle.  (12/ 2011)

Robert Parker's Wine Advocate

 The 2010 Vacqueyras Les Garrigues (70% Grenache and 30% Syrah from the well-known Garrigue lieu-dit situated just outside the village of Vacqueyras) comes from a biodynamically farmed vineyard of 65-year-old vines. Aged completely in concrete, it exhibits lots of naked black cherry fruit intermixed with loamy, peppery, earthy, garrigue notes and hints of licorice as well as spice box. Fleshy and heady with light tannins in the finish, it should drink well for 3-4 years.  (10/ 2012)

K&L Notes

Montirius is the impeccable fifth-generation estate of the Saurel family, a leading producer of Vacqueyras and Gigondas wines in the southern Rhone Valley. The Saurels make a range of deeply scented and flavored wines imbued with Provence's spice and structure. These are sensual wines with unusual finesse, possessing penetrating minerality and length. Located around the Vacqueyras village, "Garrigues" is a plot with an average vine age of 55 years, and some vines planted as long ago as 1925. The estate has been practicing biodynamic viticulture for more than ten years. 14.5% abv.

Share |
Price: $19.99

Real Time Inventory by location:

The item you have chosen is in stock, and has inventory in at least one of our retail stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

Redwood City: 4
San Francisco: 21
Hollywood: 7
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item

By: Mike Barber |  K&L Staff Member  |  Review Date: 10/28/2013  | Send Email
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
The 2010 Montirius wines are beautiful and full of finesse, and priced extremely well for the quality of wine! These are bright, spicy, and elegant wines from a great vintage—all biodynamic and aged with no oak.
Top Value! Drink from 2013 to 2016

By: Mulan Chan-Randel |  K&L Staff Member  |  Review Date: 10/28/2013  | Send Email
Montirius' "Garrigues" takes its name from the savory aromas that this classic Vacqueyras typically exudes: thyme, rosemary, and notes of wild lavender. For folks just getting to know the delicious Grenache-based wines from this region, Montirius' Garrigues is the ideal place to start. Try it with grilled sausage or roasted chicken.

By: Jeff Garneau |  K&L Staff Member  |  Review Date: 11/30/2012  | Send Email
One of the most exciting producers to be added to our Rhone lineup in some time, Montirius is well worth checking out. The 2010 Montirius "Garrigues" Vacqueyras is my favorite. Bright, tangy Grenache combines with dark, smoky Syrah to yield the perfect southern Rhone red. Generous fruit and a very natural style of winemaking means that the wines taste neither over manipulated nor excessively rustic. These wines have a particular affinity with anything slow cooked - roasted, braised, or stewed. The perfect partner with winter fare.

By: Kirk Walker |  K&L Staff Member  |  Review Date: 9/29/2012  | Send Email
Everything and more that you would expect from a Vacqueyras. But then this is Montirius, you should expect that.

Fans of this product include:

Additional Information:

Varietal:

Rhone Blends

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.
Alcohol Content (%): 14.5
Organic: