Amaury Coutelas "Cuvee 1809" Brut Champagne

SKU #1110494

The Cuvee 1809 from Coutelas is spectacular Champagne composed of 80% Chardonnay and 20% Pinot Noir from vines over 40 years old. It is vinified in oak without malolactic fermentation and is aged for over eight years on the lees, on a cork, not a crown cap. It is very dry Champagne, with only six grams per liter of dosage. It has flavors of white truffles and intriguing earth. This is Champagne for connoisseurs. It has a very chalky, powerful, fresh finish. This is serious Champagne, and great to try when you feel like you've had it all! (Gary Westby, K&L Champagne buyer)

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Price: $59.99

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By: Scott Beckerley |  K&L Staff Member  |  Review Date: 4/21/2014  | Send Email
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This great Champagne is the zenith of cuvées from winemaker Damien Coutelas and his wife, Angelique, who ties the corks down, in the traditional method, without a wire cage. No malolactic fermentation and aged on the cork for eight years. Low dosage gives this beauty a long, chalky finish with minerals and spice. A clean clay nose leads to a mid-palate of truffles, smoke and yeast. This is a serious Champagne for those of you who are looking for something that is extremely high quality and unique. I tasted the upcoming releases in Champagne recently and they, too, will be keeping with the fine quality of this current release. So, collectors will not need to fear any quality changes down the line. This sparkler is worth every penny.

By: Steve Greer |  K&L Staff Member  |  Review Date: 11/1/2012  | Send Email
Like an aged Meursault or a fino sherry this Champagne shows bruised apple, olive brine, salinity and chalky minerality with lots of acidity with a great mouthfeel. Damn.

By: Chiara Shannon |  K&L Staff Member  |  Review Date: 10/25/2012  | Send Email
This is incredible Champagne, and very unique. Drawing on winemaking techniques of the 19th century, it was fermented in barrel (no malo), aged for 8+ years on the lees in bottles sealed with corks, manually disgorged, and finished with a cork and twine closure. Stylistically, you could say it's to Champagne what Lopez de Heredia is to white Rioja, but unlike 19th century Champagne, this modern revival is dry, with a very low dosage. It offers a stunning array of complex earthy and nutty aromas and flavors with biscuit, mineral, mushroom, and honey accents. The texture is luxuriously rich and layered, but naturally high acidity and the low dosage keep this Champagne fresh and invigorating, with a dry, crisp finish that goes on and on. If you like white wines from the Jura, traditional white Rioja, or are a Champagne fiend looking for something to blow your mind, here you go. Highly recommended.

Additional Information:

Varietal:

Other White Wines

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Champagne

- The French region of Champagne (comprised of the towns of Rheims, Epernay, and Ay) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and winemaking traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range from the basic brut (often blends of several vintages), single vintage champagnes, and rose. View our bestselling Champagne.
Alcohol Content (%): 12.5