Named in Eric Asimov's NY Times article "Wine's Sweet Spot is a $20 Bill" as a top value: "Dönnhoff is one of the great Riesling producers. The estate riesling is a blend of grapes from several different sites and offers more than initially meets the eye. Poured directly from a chilled bottle, it seems gently pleasant and lightly sweet at first. But as the wine warms up, its elegant nature becomes apparent, and a richness and rocky minerality emerge." From importer Terry Theise: "So, as always this is from the porphyry site, Oberhäuser Felsenberg and the gravelly site Oberhäuser Kiegelburg, and so it's a mini-Grand Cru. It's another in a string of beauties, barely perceptible sweetness, literally incredible class, and in my opinion the single greatest white wine value in the world. And if you want to, you can age it for twenty years or more."
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2011 Züm Mosel Riesling $9.99
2009 Von Hövel Estate Kabinett (Previously $17) $12.99
2011 Josef Leitz Rüdesheimer Drachenstein "Dragonstone" Riesling QbA $16.99
2012 Kalinda Rheingau Riesling Qba $11.99
2011 Fritz Haag Brauneberger Juffer-Sonnenuhr Riesling Spätlese (Previously $42) $27.99