Named for the family's second-generation winemaker, Cécile Chassagne took over the family vineyard in Gigondas which was planted by his father in 1974. This blend of Grenache, Mourvedre, and Syrah is made in a traditional method without destemming. A long fermentation in open-topped wood tanks followed by aging the wine for four months in new Allier oak. The resulting wine is medium-bodied in a meaty and elegant expression of Gigondas terroir. 13.5% abv.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2010 Chante Cigale Châteauneuf-du-Pape $32.99
2010 Famille Perrin & Fils "Réserve" Côtes du Rhône $8.99
2010 Domaine du Roumané Côtes du Rhône $13.99
2009 E. Guigal Côtes du Rhône $11.99
2010 Delas "St-Esprit" Côtes du Rhône $9.99
