2009 Arnauton, Fronsac

SKU #1094244 89 points Wine Spectator

 Shows bright, lively red and black currant fruit, with racy spice and graphite notes. Fresh and open-knit on the finish, but keeps your interest. Drink now through 2015. (Web Only- 2012)

Jancis Robinson

 Extremely dark purple. Very rich and lively and with lots of winemaking effort to judge from the nose and life. Well done!  (4/ 2010)

Robert Parker's Wine Advocate

 he basic cuvee, the 2009 Arnauton, is 98% Merlot and 2% Cabernet Franc. It exhibits loads of crushed chalky minerality, some jammy berry fruit, good glycerin, medium body, and a clean, fresh, lively finish. It is a little less complex than I’d hoped, but still a fine effort. Fronsac, of course, is a treasure trove for excellent wines at realistic prices, and Arnauton is a good-sized 62-acre property on the south-facing hillsides in the eastern part of the actual appellation.  (2/ 2012)

Stephen Tanzer's International Wine Cellar

 Dried flowers with hints of roses and violet on the nose with ripe fruits. Medium body, with firm tannins and a delicately fruit finish. Delicious now.  (4/ 2012)

K&L Notes

Tons of ripe blackberry fruit. A polished wine that will cellar well for ten years. -CLyde

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Price: $16.99

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By: Jeff Garneau |  K&L Staff Member  |  Review Date: 2/25/2013  | Send Email
Fronsac lies alongside Pomerol and Saint Emilion on the Right Bank, producing Merlot-based wines of good quality at good prices. A long, warmer than average autumn meant that much of the Merlot crop got quite ripe in 2009, resulting in some cases in full-bodied wines with a floral, almost exotic character. The 2009 Arnauton is one of these, richly textured with sweet, plummy fruit.

Additional Information:

Varietal:

Merlot

- A very popular red grape variety found in the great wines of St. Emilion and Pomerol. It is the most planted variety in Bordeaux, and it has also become an extremely fashionable red in many regions including California. Although it has a reputation to be smooth, and easy to drink when young, Merlot is also capable of producing extremely intense wines as well. It is often used as a blending agent with Cabernet Sauvignon.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.