2009 Château de Montfaucon "Baron Louis" Côtes du Rhône (1.5L)

SKU #1091797 90 points Robert Parker's Wine Advocate

 The 2009 Baron Louis Cotes du Rhone, made from six grapes (40% Grenache and the rest various proportions of Syrah, Cinsault, Carignan, Mourvedre and Counoise) displays gamey balsam wood notes intermixed with underbrush, forest floor, black currants, sweet cherries and a hint of mulberries. There are plenty of various berry fruits and spices in this wine, which is complex and should continue to drink well for 7-8 years.  (10/ 2011)

K&L Notes

An 88-acre estate, Château de Montfaucon sits just across the Rhône River from the esteemed vineyards of Châteauneuf-du-Pape. It is owned and operated by Rodolphe de Pins, a UC Davis graduate and former member of the winemaking staff at Domaine du Vieux Telegraphe. Over the years, Château de Montfaucon has developed a HUGE following amongst both our staff and customers. Who is the Baron Louis? A seminal figure in the history of Montfaucon, he was responsible for restoring the Château of Montfaucon, saving it from complete ruin at the close of the 19th century. This latest release is produced from 50-to-90-year-old vines on select vineyard parcels on the right bank of the Rhône. This substantial yet elegant red can be enjoyed now, but it will be superb with several years more of cellar time. Try it with heartier fare like sirloin steaks dusted with fresh herbs. (Mulan Chan-Randel, K&L Rhône Valley & French Regional Wine Buyer) 14% abv.

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Price: $36.99

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 By: Chris Bottarini |  Review Date: 12/24/2012 
Saturated ruby-purple in the glass. The nose is so very similar to a fruit-forward Chateauneuf du Pape it's uncanny! Loads of garrigue, pepper & raspberry fruits on the nose. The attack is more blackberry & cherry with light tannin & a food friendly acidity. This delivers well above its humble AOC!

Additional Information:

Varietal:

Rhone Blends

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.
Alcohol Content (%): 14