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2011 Pichon-Lalande, Pauillac (Pre-Arrival) Product Zoom

2011 Pichon-Lalande, Pauillac (Pre-Arrival)

SKU #1091047 93-95 points Wine Enthusiast

This is powered by tannins while also keeping its fresh fruit intact. There is a mineral texture that’s layered with a juicy fruit character on the finish. (4/ 2012)

92-95 points Wine Spectator

This has good intensity, with a very lively core of kirsch, steeped blackberry and dark currant flavors supported by lots of pain d'épices and licorice snap on the finish. Shows drive and length. (4/ 2012)

93-94 points James Suckling

This is really fantastic for the vintage with a wonderful balance and finesse, yet a firm impressive tannin structure. It's very long and pretty. This has less Petit Verdot in the blend than in past vintages. 52% Cabernet Franc, 43% Merlot, 5% Cabernet Franc and 2% Petit Verdot. (4/ 2012)

92-94 points Robert Parker's Wine Advocate

Only 40% of the crop made it into the grand vin, which achieved 12.95% natural alcohol. The final blend for the 2011 Pichon Lalande was 78% Cabernet Sauvignon, 12% Cabernet Franc, 8% Merlot and 2% Petit Verdot. Under the administration of the new owners, the Merlot component has been dramatically reduced in favor of more Cabernet Sauvignon in the final blend. A strong effort, the 2011 boasts a dense ruby/purple color and abundant aromas of black currants intermixed with unsmoked cigar tobacco, serious body, more concentration than most of the classified growths, and a bigger, more structured style that may suggest a subtle change in the winemaking philosophy at this estate. This impressive wine is one of the vintage’s most interesting efforts. It should drink well for 15-20 years. (4/ 2012)

89-92 points Stephen Tanzer's International Wine Cellar

Purple ruby. Perfumed aromas of spicecake, flowers and coffee. Chewy in texture and a bit peppery, with bright flavors of redcurrant, Christmas spices and oak. Finishes bright and long, with a repeating floral quality. This could use a little more flesh but offers lovely balance and is a very successful wine in the context of the vintage. (5/ 2012)

K&L Notes

* ˝+ 78% Cabernet Sauvignon, 8% Merlot, 12% Cabernet France, 2% Petit Verdot. A very high percentage of Cabernet Sauvignon for this property-like the 2000 vintage. A fine effort here that seems very elegant for so much Cabernet. Great texture. Trey: Seems a bit light. Full of red fruits. Elegant, soft and delicate-a very feminine style, though it should bulk up on the mid-palate.

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Price: $109.99
WE 93-  95 WS 92-  95 JS 93-  94
RP 92-  94 ST 89-  92

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This product is expected to arrive for shipment or pickup by April 17, 2015.

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Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.
Specific Appellation:

Pauillac

- Pauillac is probably the most famous village in Bordeaux. Located between St. Julien and St. Estephe, it has more of the top ranked chateau than the other four appellations of the Haut Medoc. This area has three of the five premier cru classe wineries: Lafite Rothschild, Latour, and Mouton Rothschild. There are two of the top second-growths (Pichon Lalande and Pichon Baron) as well as several outstanding fourth and fifth-growth chateaux including Lynch Bages. Because of the gravely soils and great drainage, Pauillac has the ideal conditions to grow great Cabernet Sauvignon. The wines from this village are some of the longest-lived in Bordeaux.