Between two limestone cliffs, among overgrown vines and ancient olive trees, Jean Orliac and his wife Marie-Thérèse discovered the neglected property that would one day become the Domaine L'Hortus--the Latin word for Garden. The Loup Dans La Bergerie is their priced-for-everyday-drinking blend of 40% Syrah, 30% Merlot and 30% Grenache all grown organically in the coarse, alluvial soils of the Vin de Pays du Val de Montferrand. Aged entirely in tank, this red is fresh and lively, with cherry and plum fruit spiked by hints of zesty white pepper and underlying black tea, stone and spice notes. 13% abv.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2012 Les Vignerons de Fontès "Prieuré Saint-Hippolyte" Languedoc Rosé $11.99
2012 Domaine Begude Pinot Noir Vin de Pays d'Oc Rosé $12.99
2010 Antech "Cuvée Eugenie" Cremant de Limoux $13.99
2012 Château Viranel "Tradition" Saint Chinian Rosé $13.99
2012 Abbaye Saint Hilaire Coteaux Varois en Provence Rosé $13.99
