This is a light wine, attractively fruity with peach and apricot flavors. Intense acidity gives a fine kick to the texture, while also showing a dry, citrus-dominated side. Ready to drink. (12/ 2012)
This white is soft, creamy and lush, a bit reminiscent of lemon meringue pie, with sweet citrus scents and flavors wrapped in spice. Delicious on its own, this is not a wine that needs a three-course meal to taste good. Try it as an alternative to Chardonnay at your next party. Pinot Blanc has a long tradition in Alsace, and this is an easy-going example to get to know.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Charles Baur Cremant d'Alsace Brut Rosé $19.99
2009 Beck-Hartweg "Cuvee Prestige" Riesling $11.99
2011 Allimant-Laugner Gewürztraminer $17.99
Hubert Meyer Cremant d' Alsace $16.99
2010 Louis Sipp "Nature'S" Pinot Blanc $14.99
