A stunning Tuscan olive oil. Made by one of our favorite Chinati producers, this spicy oil is made almost exclusively from Coreggiolo olives (plus 10% Moraiolo) manually harvested off the Montegrossi estate. It has vegetal, artichoke-like notes, plus a lightly sweet hint of apple. Velvety on the palate. If you're looking for a good finishing oil for pasta, fish and salads, this is it.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2012 Rocca di Montegrossi Extra Vergine Olive Oil 500ml $24.99
Alex Elman Organic Extra Virgin Olive Oil (500ml) $12.99
Oleificio "Olio de Oliva" Chianti 1L $18.99
Lantzanakis Estate Sitia 0.3 Extra Virgin Olive Oil Crete 750ml $13.99
La Bodega Sherry Vinegar 25 year $13.99
