Best Sellers New Arrivals Local Events Locations Gift Cards My Account Advanced Search
  • Home
  • : 2007 Colognole "Riserva del Don" Chianti Rufina
2007 Colognole "Riserva del Don" Chianti Rufina Product Zoom

2007 Colognole "Riserva del Don" Chianti Rufina

SKU #1079883 92 points Stephen Tanzer's International Wine Cellar

Good full ruby-red. Redcurrant, blackberry, minerals and violet on the highly perfumed nose. Then sweet and suave on the palate, with lively, harmonious acidity nicely framing the rich, ripe red and black fruit flavors. Finishes clean and long. Chianta Rufina is a relatively cool part of Tuscany, and this superb wine benefited from the warmer vintage. (9/ 2012)

89 points Wine Spectator

Pure cherry flavors show a hint of tobacco in this ripe red, which has a layer of grainy tannins offering support, but it's balanced overall, with fine length and a cherry aftertaste. Drink now through 2015. (9/ 2011)

Share |
Price: $27.99
ST 92 WS 89

Real Time Inventory by location:

The item you have chosen is in stock, and has inventory in at least one of our retail stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

Redwood City: 9
Hollywood: 10
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item
 By: Reid and Chelene Martin |  Review Date: 8/21/2012 
Reviewer image Reviewer image Reviewer image Reviewer image Reviewer image
Love this versatile Chianti. Beautiful wine with tons of character and balance.
Drink from 2012 to 2016

You also might be interested in...

2011 Marchesi de' Frescobaldi "Castiglioni" Chianti (Elsewhere $16)

2011 Marchesi de' Frescobaldi "Castiglioni" Chianti (Elsewhere $16)
$9.99

2010 Erik Banti "Carato" Toscana

2010 Erik Banti "Carato" Toscana
View Price

Montechiara Prosecco

Montechiara Prosecco
$9.99

2008 Caiarossa "Pergolaia" Toscana

2008 Caiarossa "Pergolaia" Toscana
$24.99

2010 Riecine Chianti Classico

2010 Riecine Chianti Classico
$23.99

Additional Information:

Varietal:

Sangiovese

- The most widely planted grape in Italy is Sangiovese, a high-acid grape with moderate to high tannins, apparent earthiness and subtle fruit. It is thought to have originated in Tuscany and its name, which translates to "blood of Jove," leads historians to believe it may date all the way back to the Etruscan period, though historical mentions only go as far back as the early 1700s. Though planted all over modern Italy, the most significant wines made from Sangiovese still come from Tuscany: Chianti and Brunello di Montalcino. Sangiovese must make up 75% of a blend from the Chianti DOCG t be labeled as such, traditionally allowing for Canaiolo, Trebbiano and Malvasia for the remainder, though more recently small proportions of Cabernet Sauvignon or Merlot have been allowed. In Brunello di Montalcino the wine must be made entirely of Sangiovese. Prugnolo is Montepulciano's name for Sangiovese, and it is used there for the Vino Nobile di Montepulciano wines. In the DOC of Carmignano Sangiovese can be blended with 20% Cabernet Sauvignon. There are also Super Tuscans, IGT wines that blend Sangiovese with large proportions of Cabernet or Merlot. Elsewhere in Italy it is a workhorse grape, though it does find some success (though not the longevity) in the Montefalco and Torgiano wines of Umbria as well as the foundation of Rosso Piceno and a significant element of Rosso Conero from the Marches. Like Nebbiolo, Sangiovese has struggled to find footing outside of Italy, though in recent years California wineries have been having better fortune with grape plantings in the Sierra Foothills/El Dorado County, as well as Sonoma County and the Central Coast.
Country:

Italy

- Once named Enotria for its abundant vineyards, Italy (thanks to the ancient Greeks and Romans) has had an enormous impact on the wine world. From the shores of Italy, the Romans brought grapes and their winemaking techniques to North Africa, Spain and Portugal, Germany, France, the Danube Valley, the Middle East and even England. Modern Italy, which didn't actually exist as a country until the 1870s, once produced mainly simple, everyday wine. It wasn't until the 1970s that Italy began the change toward quality. The 1980s showed incredible efforts and a lot of experimentation. The 1990s marked the real jump in consistent quality, including excellence in many Region that had been indistinct for ages. The entire Italian peninsula is seeing a winemaking revolution and is now one of the most exciting wine Region in the world. For our entire Italian wine selection, click here. Click for a list of bestselling items from all of Italy.
Sub-Region:

Tuscany

Specific Appellation:

Chianti

- Chianti is the most famous wine name in Italy is not the name of a grape but actually a region. Chianti lies in the 35 miles of hills between Florence and Siena, a complex geological region as well as geographically. The extraordinary geography makes grape growing a very challenging feat with multiple exposures and soil types on the same estate. The region comprises 9 different communes not dissimilar to Bordeaux wherein each commune has a particular characteristic that shows in the wine. The wine is made predominantly Sangiovese, the grape must comprise at least 80% of the blend. Chianti Classico is the "classic" region, though many other nearby regions now use the name "Chianti" to make similar wines. The "Gallo Nero" or Black Rooster on many of the Chianti Classico bottles is a private consortium of producers who try and control the direction of production and quality amongst their members.