88-91 points Wine Spectator: "Pretty, with notes of pear, tarragon and lime and a fresh, open finish. This has a gentle feel, but also nice purity and persistence." (Web only, 2011) A great vintage for dry whites and this wine sings. Great acidity and a very focused wine. Better balanced than the 2009. The perfect poolside sipper. Château Reynon is located in Béguey, near Cadillac, on a south-facing slope of the right bank of the Garonne. Just before 1900 the estate was bought by Emile Pollet, a Parisian merchant, and then in 1958 by Jacques David who added it to his estate of Laroque. In 1976, his daughter Florence, and his son-in-law Denis Dubourdieu, took over its exploitation. The 20 hectares white vineyard is made up of 70% Sauvignon blanc and 30% Sémillon. The vineyard density is of 5,500 plants per hectare. An excellent terroir, low yields (45 hectoliters per hectare) and a refined wine making process produce an elegant, complex dry white wine with grapefruit and white peach aromas, as well as subtle earthy and smoky hints. According to Robert Parker: "Bordeaux's "Mr. White Wine," Denis Dubourdieu, owns this estate that consistently turns out one of the finest dry whites." Denis is probably the best Sauvignon Blanc producer in the world.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2011 Saint-Jean-des-Graves Blanc, Graves $12.99
2011 Neipperg Collection White (Previously $13) $8.99
2011 Haut-Maginet Blanc, Bordeaux $9.99
2012 Rose de Floridene, Graves Rose $12.99
2011 Beauregard Ducasse Blanc, Graves $12.99