2007 E. Guigal Gigondas
Robert Parker's Wine Advocate
The best Gigondas from Guigal that I have ever tasted will certainly be the 2007, which is still aging in tank and large wood vats. His general blend here is about 55-60% Grenache, around one-third Mourvedre and the rest Syrah. This remarkable Gigondas is scheduled to be bottled within the next several months. Dense plum/purple, with notes of garrigue, crushed rock, blueberry, and black raspberries, the wine is full-bodied, with stunning purity, a multi-layered texture, and a long finish. It should drink nicely for 10-15+ years.
Perfumed, with nicely integrated grip that focuses the lovely mulled plum, black currant, licorice snap and black tea notes. The long, silky finish features a lingering hint of iron. Drink now through 2014.