What a lovely, slightly sweet, style of sherry! In today's sherry renaissance, as it were, it seems as though the dry styles (fino, manzanilla, amontillado, some olorosos) have been favored. However, a delicately sweet cream such as this one, from one of the most respected bodegas in Jerez, is not to be missed. This is a cream sherry that is still enjoyed by the old timers (and younger folks as well) in Jerez; it is not sweetened, inferior juice sent to the UK and export markets. Composed of palomino and pedro ximenez, there is a wonderful balance of sweet date, candied orange peel and ginger flavors. This would be perfect with cookies, pan dulce, lemon cake, or any other type of sweet but not over the top, lighter dessert.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Hartley & Gibson Cream $8.99
Valdespino "Inocente" Single Vineyard Fino Jerez $24.99
La Cigarrera Manzanilla Sanlucar de Barrameda (375ml) $11.99
Valdespino "Inocente" Single Vineyard Fino Jerez (375ml) $14.99
Gutierrez Colosia "Sangre y Trabajadero" Oloroso El Puerto de Santa Maria (375ml) $15.99
