90-92 points Burghound: "A very Chablis-like nose of tidal pool hints, green fruit and wet stone gives way to notably rich and generous flavors that remain very fresh and vibrant, all wrapped in an intense and sappy finish that is presently on the fruity side though I suspect that this character will abate with age." (Issue 40) 89-92 points Stephen Tanzer: "A very fresh version of Fourchaume, offering aromas of green tropical fruits and orange zest, plus a whiff of oyster shell reduction. Then big, ripe and quite dry, displaying an impressive combination of volume, definition and freshness. The orange zest note carries through in the mouth. A rich but firm version of Fourchaume with a dusty, tactile finish." (Jul/Aug 2010)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Louis Bouillot Cremant de Bourgogne "Perle d'Aurore" Brut Rosé $13.99
2011 Domaine Paul Pernot Bourgogne Chardonnay $19.99
2010 Chateau de Maligny Chablis "Vieilles Vignes" $18.99
2010 Clos Reissier Pouilly-Fuissé $19.99
2010 Roland Thévenin Bourgogne Blanc "Vieilles Vignes" $14.99