Rare Wine Company Historic Series Savannah Verdelho Madeira

SKU #1063545 93 points Stephen Tanzer's International Wine Cellar

 Medium amber with a green rim. Aromas of burnt orange, tobacco, toffee and herbs, with a hint of potpourri adding an exotic component. Broader and deeper than the Charleston, offering sappy orange marmalade, chestnut honey and toffee flavors underscored by tangy acidity. Shows a sweet, nutty quality on the smoky, gently spicy finish. I like this wine's heft and thrust.  (6/ 2011)

K&L Notes

These are the most affordable, representative examples of classic Madeira available. A collaboration between the importer and Barbeito's Ricardo Diogo Vasconcelos Freitas, the idea behind these bottlings is to capture some of the magic of vintage madeira: the beautiful aromas, intensity of flavor, and most importantly, the acidity. Given the fact that 1.5 - 3 ounces is a sufficient pour and that once opened, these simply will not go bad, these are amongst the best deals we have in the store for those looking for a truly unique addition to add to the cellar (as well as drinking rotation)! Savannah is the historical center of madeira appreciation; in fact the Savannah Madeira Club is still an active organization which meets to regularly imbibe Madeira! Verdelho strikes a beautiful balance between acidity and residual sugar; it is the second driest grape and style of Madeira next to Sercial. Given its lightly sweet, yet refreshing fruit profile and comparably light touch, this madeira would be lovely either before or after a meal. (Joe Manekin, K&L Portuguese wine buyer)

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Price: $49.99

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Product Reviews:

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By: David Othenin-Girard |  K&L Staff Member  |  Review Date: 8/28/2011  | Send Email
Madeira has been relegated to the shelves of cooks for years, but the Rare Wine Co. is changing that with it's phenomenal line of Historically significant single variety Madeiras. This shows intense fresh cotton candy, freshly cracked almond and a deep earthy rancio fruit on the nose. The palate EXPLODES with acidity negating any sweetness that might have been there. Because of the ridiculous way they make Madeira, this basically has no shelf life, so open it today and drink over the next year!

By: Scott Beckerley |  K&L Staff Member  |  Review Date: 3/7/2011  | Send Email
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We recently had a staff tasting of the wines of Spain and Portugal and had the opportunity to taste this excellent Madeira. I absolutely loved it. A nose orange peel and roasted nuts. This one is quite dry,though not bone dry, with flavors of almonds, nectarines and citrus. Worth every penny.

Additional Information:

Varietal:

Other White Wines

Country:

Portugal

- Although quite small, Portugal produces a great variety of wines ranging from light and fizzy Vinho Verde to hearty and tannic Port. Portugal is Europe's fourth-largest wine-producing region, and has been exporting its wine since the 14th century. The Douro Valley of Portugal is the original and current home for the world's finest Port. The valley spans from east of the city of Oporto all the way to the border of Spain and is the country's best known wine region. Lesser-appreciated DOCs like Bairrada and Dão area also emerging for their fine, rustic reds. Click for a list of bestselling items from Portugal.
Sub-Region:

Madeira