90 points Robert Parker: "A blend of 60% Grenache, 30% Syrah, and 10% Mourvedre aged for 18 months in wooden tanks, it offers beautiful notes of kirsch liqueur, licorice, spice box, roasted Provencal herbs, and a hint of lavender in its explosive aromatics. The wine possesses terrific purity and density as well as the succulence, fleshiness, charm, and sensuality of a beautiful dry red wine from Provence. Consume it over the next 3-4 years. Yves Gras of Domaine Santa Duc makes this wine for the brilliant restaurant critic and food writer, Patricia Wells. This vineyard, located near the old Roman village of Vaison-La-Romaine, may have produced as good a vintage in 2008 as it did in 2007." (06/09)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2010 Chante Cigale Châteauneuf-du-Pape $32.99
2010 Famille Perrin & Fils "Réserve" Côtes du Rhône $8.99
2010 Domaine du Roumané Côtes du Rhône $13.99
2010 Delas "St-Esprit" Côtes du Rhône $9.99
2009 E. Guigal Côtes du Rhône $11.99
