Light yellow-gold. Intensely perfumed aromas of pear skin, melon, redcurrant and anise, with mineral and buttered toast accents. Deeply pitched orchard and pit fruit and red berry flavors are brightened by tangy acidity and pick up smokiness with air. Powerful but light on its feet, finishing with good thrust and lingering floral and spice qualities. (12/ 2012)
This all-estate grown Champagne is 100% Pinot Meunier from the village of Festigny. Unlike many "reserve" designation Champagnes, this lives up to its name with half of the wine coming from old reserves. It is quite round, with a wonderful pie crust and spice nose, with some hints of exotic fruit in the flavor. This is medium- to full-bodied Champagne and makes great drinking on its own as well as being fantastic with patés of all sorts. (Gary Westby, K&L Champagne buyer)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Louis Roederer "Brut Premier" Champagne (Elsewhere $45) $34.99
Veuve Clicquot Brut Champagne $44.99
Launois "Cuvée Reserve" Brut Blanc de Blancs Champagne $34.99
Ariston Aspasie "Carte Blanche" Brut Champagne $27.99
Billecart-Salmon Brut Rosé Champagne $74.99
