Marisa Cuomo is fortunate in that she calls one of the most beautiful places in the world home, and that is the Amalfi coast. In this painfully picturesque spot, she fashions equally beautiful wines that have a real affinity for the local cuisine, especially fish. This blend of 60% Falanghina and 40% Biancolella gives off floral hints of honeysuckle and fresh cut daisy. Generally light in body, but not lacking structure, its freshness and excellent acidity make it a shoe-in for fish and crustaceans.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2010 Erik Banti "Carato" Toscana View Price
2011 Marchesi de' Frescobaldi "Castiglioni" Chianti (Elsewhere $16) $9.99
2006 Friggiali Brunello di Montalcino (Elsewhere $50+) $29.99
Montechiara Prosecco $9.99
2008 Caiarossa "Pergolaia" Toscana $24.99
