Rich, toasty, mature, this important Champagne is all those things. It’s certainly mature for a 1998 vintage, which means it would be delicious to drink now. But the ripeness, allied to the serious acidity and wood structure, do suggest that it’s likely to age more. (12/ 2008)
The 1998 Dom Ruinart Brut Vintage is simply gorgeous. This taut, focused Champagne is currently quite shut down and appears to be holding back much of its potential. Still, the wine possesses plenty of density in its ripe Chardonnay fruit, smoke and minerals, with a long, subtle finish. All this wine needs is time in bottle. If past vintages are any indication, the 1998 should age beautifully. Readers who enjoy fresh wines will find plenty to admire in this wine now, but those who enjoy Champagnes with a little age on them will want to wait a few years before enjoying this fine effort. This is Lot: AEE2AD, disgorged July, 2007. Anticipated maturity: 2011-2018. (12/ 2008)
An elegant, streamlined Champagne, displaying a delicate texture and lightly honeyed flavors of toast, applesauce, vanilla and hazelnut. This is fresh and clean, with well-meshed acidity and a hint of smoke running throughout. Drink now through 2016. (12/ 2010)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2005 Louis Roederer "Cristal" Brut Champagne (Elsewhere $200+) $179.99
2003 Moet & Chandon "Dom Pérignon" Brut Champagne $149.00
2006 Marguet Pere et Fils Grand Cru Brut Champagne $49.99
2007 Marguet Père et Fils Brut Rosé Champagne $49.99
2002 Taittinger "Comtes de Champagne" Brut Blanc de Blancs $169.00
