2005 Quilceda Creek Columbia Valley Red Wine
Robert Parker's Wine Advocate
The 2005 Red Wine is the winery’s second label for declassified lots. It consists of 84% Cabernet Sauvignon, 9% Cabernet Franc, and 7% Merlot. Purple-colored, it reveals an expressive bouquet of cedar, pencil lead, spice box, black currant, and blackberry. This is followed by a full-bodied, plush wine with ample ripe tannins and layers of sweet fruit. The wine has serious weight, excellent length, and will profit from several years of additional cellaring. It should be at its best from 2011 through 2020. The wine is true to the house style and is a superb value.
Stephen Tanzer's International Wine Cellar
Bright ruby-red. Very ripe, rich aromas of currant, plum, smoke and mocha, lifted by spice and floral nuances. Plush and slightly candied in the mouth, with dried fruit and roasted, smoky oak notes perked up by the spice component. The sweet finish features substantial dusty tannins.