94-97 points Stephen Tanzer: "(domain wine) Pale, green-tinged yellow. Brisk, high-pitched aromas of lime, powdered stone and quinine. Densely packed and silky but still youthfully taut, with terrific energy and inner-mouth lift to its citrus, mineral and fresh herb flavors. This impressively broad yet weightless wine finishes with palate-staining length and grip. A great Chablis grand cru in the making." (Jul/Aug 09) 93-96 points Allen Meadows' Burghound: "The reflections are the classic light gold-green hues of a fine Chablis. The barest touch of oak highlights the green fruit, menthol, saline and iodine aromas that precede the extremely stony, concentrated and driving flavors that are also blessed with ample amounts of dry extract that provides a much needed balancing element to the ripe acid backbone on the chalky and sappy finish. When Valmur is really good, it rivals Les Clos for the best grand cru in Chablis and this 2008 is really good." (10/09) ETA: 04/30/10
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2002 Louis Lequin Santenay 1er Cru "Le Passe-Temps" $39.99
2008 Maison Jacques Bavard Rully Blanc (Previously $20) $17.99
1998 Bonneau du Martray Corton-Charlemagne Grand Cru $169.95
2008 Domaine Henri Prudhon St. Aubin 1er Cru "Sur Gamay" $31.99
2000 Hospices de Beaune Beaune 1er Cru "Cuvée Nicolas Rolin" (Chartron et Terbuchet) $43.99