1999 Lanessan, Haut-Médoc

SKU #1052924

When young, the wines of Château Lanessan are typically a deep, intense ruby color, with an elegant nose and fruity, floral aromas. On the palate, the structure is complex and dense, melting away harmoniously to a good, long finish. When they are older, the wines take on a terracotta tint and the nose becomes increasingly complex, with the appearance of plummy, then undergrowth aromas. The flavors are smooth, warm and perfectly harmonious, ending with silky tannins. This fifteen-year-old bottle is drinking perfectly now! According to Robert Parker: "This underrated Medoc consistently produces wines of fifth-growth quality..."

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Price: $19.99

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Product Reviews:

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By: Clyde Beffa Jr. |  K&L Staff Member  |  Review Date: 3/11/2014  | Send Email
Drinking perfectly now!

By: Kirk Walker |  K&L Staff Member  |  Review Date: 6/23/2010  | Send Email
This is the bottle of Bordeaux you should take home for dinner tonight! Perfectly aged, medium bodied with soft fruit that is accented with underbrush and tobacco and earth. The tannins are mature and round, the time is right for this bottle.

By: Jason Marwedel |  K&L Staff Member  |  Review Date: 6/19/2010  | Send Email
If you love classic Bordeaux at an affordable price, you need look no farther than Chateau Lannessan! Loads of dark plum on the nose with notes of cacao, tobacco leaf, and cedar. This wine has great texture and a ripe mid palate backed by solid acidity and fine tannins. It will certainly age for another few years, but is great now with an hour of decanting

By: Chiara Shannon |  K&L Staff Member  |  Review Date: 6/16/2010  | Send Email
The 99 Lanessan is a beautifully mature Bordeaux. It is silky on the palate, with well-developed fruit flavors, accented by notes of leather and earth. At $20, it might be one of the best values in the store today - a must-try for any wine lover.

By: Steve Greer |  K&L Staff Member  |  Review Date: 2/11/2010  | Send Email
This could be our best value in the store when you consider overall quality and straight-from-the-winery’s-cellar aging. That’s 10-year-old Bordeaux in great condition for only 20 bucks. On the nose: mushroom and earth, which also comes through on the palate with dried black fruit and tobacco. The finish is flush with cassis followed by more tobacco and earth. If you haven’t had an aged Bordeaux and want to experience it without spending too much coin, treat yourself to this wine.

By: Gary Westby |  K&L Staff Member  |  Review Date: 1/12/2010  | Send Email
This perfect-for-drinking 11 year old claret will be overlooked by far too many of our customers because of its very low price. Don't be one of those folks! This wine is good enough to be a very recommendable $40 Bordeaux, and is very complete wine. It is quite full bodied without loosing its elegance, and has fantastic, evolved, cassis Cabernet flavor to spare. It also has an intriguing, earthy tobacco note that I found quite appealing. I can't wait to serve it with my next "full English" meal of rare roast beef, Yorkshire pudding, mash potatoes and Brussels sprouts! I will have to remember to buy some extra for the years to come as well, this bottle has more than enough guts to last!
Drink from 2010 to 2019

By: Jeff Garneau |  K&L Staff Member  |  Review Date: 1/10/2010  | Send Email
I have long been a fan of this over performing Haut-Médoc estate. Château Lanessan has as storied a history as many classified growths. The current owners, the Delbos-Bouteiller family, can date their ownership of the property back to 1793, and the property itself to 1310. The wines were not included in the Classification of 1855 since the owner at the time, Louis Delbos, neglected to send in samples to the committee. However, it was considered to be the equal of many fifth growths. The property lies just to the south of Château Beychevelle in the commune of Cussac-Fort-Médoc, and has a very St. Julien-like character. This 1999 vintage is surprisingly ripe with firm tannins and impressive dark fruit. With some time in a decanter notes of black currants and cedar emerge on the nose. In the mouth, the fruit is rich and concentrated - blackberry compote and damson plum. 60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc and 5% Petit Verdot. For Bordeaux lovers this wine represents a tremendous value at less than $20. Drink now or enjoy over the next 3 to 5 years.

Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.