($17; a 54/46 blend of pinot noir and chardonnay) Pale copper-tinged gold. Tangerine, spicy oak and a hint of exotic fruits on the nose. Fruity and harmonious, with a yeasty complexity adding depth to the fairly dense, harmonious middle palate. Comes across as sweeter and fuller than the Blanc de Blancs, but finishes dry and crisp, with a bit more length. No shortage of flavor here. (4/ 2009)
According to Parker's Wine Advocate: "Disgorged February 2011, a blend of 49% Chardonnay and 51% Pinot Noir with 8.6 gm/l residual sugar, the Non-Vintage Brut has a soft, creamy bouquet with touches of apple-blossom and yeast aromas. The palate is well defined with good acidity on the entry, citrus peel, fresh lime with a pleasing, commercially minded creamy finish. Unbeatable “bang for bucks” as they say. Drink now." (08/11) According to the Wine Enthusiast: "A very pretty nose of fresh flowers, citrus and creamy toast leads into a balanced, rich Chardonnay-like character on the palate. Minerally, clean, fresh but serious, this wine is food-friendly and elegant." (12/15/2008)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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