2008 Domaine de Marcoux Châteauneuf-du-Pape Blanc

SKU #1052182 92 points Robert Parker's Wine Advocate

 One of the finest white Chateauneuf du Papes the sisters have yet made is the 2008 Chateauneuf du Pape blanc (only 200 cases produced). A blend of 80% Roussanne and 20% Bourboulenc, it offers lovely floral, honeysuckle, and rose petal aromas intermixed with notions of pears, white peaches, and quince. The expressive aromatics are followed by an intense, full-bodied wine displaying terrific acidity and minerality. A striking dry white wine, it should drink well for 2-4 years or longer.  (10/ 2009)

91 points Stephen Tanzer's International Wine Cellar

 ($65; 80% roussanne and 20% bourboulenc Light, bright yellow. Pungent aromas of orange zest, pear and lees, with a hint of smoky minerality. Plump, honeyed orchard fruit flavors are braced by zesty minerals and pack a solid punch, showing good spicy cut on the back half. Blends richness and vivacity with a deft hand and finishes with very good clarity and stony persistence.  (1/ 2010)

91 points Wine Spectator

 Ripe, with Cavaillon melon, peach and yellow apple notes that flow through the creamy, lightly buttered finish, where a nice hint of star fruit checks in. A flattering style. Drink now. (Web-2009)

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Price: $69.99

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Varietal:

Other White Wines

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.
Specific Appellation:

Chateauneuf du Pape

Organic: