This house is located in Aisne department, a part of Champagne that rarely exports its wines to the USA. While they are a negociant, the 1996 is made up mostly of their quite extensive 225 acre estate. It is composed of 45% Chardonnay, 40% Meunier and 15% Pinot Noir which is fermented in stainless steel and goes through full malolactic fermentation. The Champagne has a great bouquet caramel apple and vanilla tinged toast and is extremely fresh in the mouth. It is very much a 1996, and has a laser beam like finish that goes on and on! Don't miss this- it is a great, great value and should keep for more than a decade more if you can keep your hands off of it! -Gary Westby, K&L
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2005 Louis Roederer "Cristal" Brut Champagne (Elsewhere $200+) $179.99
2007 Marguet Père et Fils Brut Rosé Champagne $49.99
2006 Marguet Pere et Fils Grand Cru Brut Champagne $49.99
2003 Moet & Chandon "Dom Pérignon" Brut Champagne $149.00
2005 Fluteau "Symbiose" Brut Champagne $39.99